Serving Excellence

Our Menu

Due to the Corona Virus, we are reducing our menu to maintain the quality of freshness. Please refer to our website and Facebook page for featured specials in the coming weeks. As always, we are grateful, and thank you for your support.

Clinton Menu

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Appetizers

  • Meatball Appetizer

    $10.25
    Two large Italian meatballs with tomato sauce

  • Gravy Fries

    $8.00
    Smothered with brown gravy and mozzarella cheese

  • P.E.I Mussels Posillipo

    $16.00
    In a robust tomato & garlic sauce

  • Lobster Bisque

    Cup$11.00|
    Bowl$12.00|

  • Soup of the Day

    Cup$7.50|
    Bowl$8.25|

  • Mixed Salad with Choice of Dressing

    Extra Dressing$2.00|
    Grilled Chicken$11.00|
    $10.25

  • Fresh Caesar Salad

    $11.25

  • Fried Calamari

    $13.75
    Crisply fried and served with marinara

  • Baked Clams

    $14.75
    Whole clams topped with herbed breadcrumbs

  • Fried Ravioli

    $10.25
    Ravioli fried and served with marinara sauce

  • Fresh Mozzarella & Tomato

    $14.50
    Vine-ripened tomatoes with fresh mozzarella

  • Garlic Bread

    $5.00
    With freshly chopped garlic

Pasta Dishes

  • Linguine & Broccoli

    $15.25
    With fresh broccoli sautéed in garlic and olive oil

  • Penne alla Vodka

    $17.75
    In a light vodka sauce with sun-dried tomatoes

  • Gnocchi with Veal Sauce

    $18.75
    Handmade potato pasta and savory sauce

  • Meat Tortellini

    $17.25
    Meat-stuffed pasta covered with sauce

  • Manicotti

    $16.00
    Pasta wraps a cheese blend topped with sauce

  • Stuffed Shells

    $16.00
    Housemade pasta shells with 3 cheeses and sauce

  • Cheese Ravioli

    $15.50
    Fresh pasta stuffed with cheese, covered with sauce

Spaghetti

  • Spaghetti with Meatballs or Sausage

    $17.25

  • Spaghetti with Garlic & Olive Oil

    $12.50

  • Spaghetti with Tomato or Marinara Sauce

    $12.75

Meat Dishes

  • Veal Parmigiana

    $25.75
    Classic fried cutlet smothered in tomato sauce and mozzarella

  • Veal Florentine

    $26.75
    Served on a bed of spinach, with prosciutto, mushrooms & mozzarell

  • Veal Scaloppini Mushroom

    $25.75
    Pounded thin, sautéed, and served with mushroom sauce

  • Veal Scaloppini Francese

    $25.75
    Pounded thin, dipped in egg batter, sautéed with a butter sauce

  • Sausage & Peppers

    $19.50
    Sweet Italian style sausage with fresh peppers

Chicken Dishes

  • Chicken Cutlet

    $18.50
    Breaded and fried cutlet

  • Chicken Scaloppini Pizzaiola

    $19.75
    Pounded thin and sautéed with a marinara sauce

  • Chicken Florentina

    $20.75
    Served on a bed of spinach, with prosciutto, covered in mushrooms & mozzarella

  • Chicken Scaloppini Mushroom

    $19.75
    Pounded thin, sautéed, served with mushroom sauce

  • Chicken Scaloppini Francese

    $19.75
    Pounded thin, dipped in egg batter, sautéed with a butter sauce

  • Chicken Parmigiana

    $19.75
    Fried cutlet with tomato sauce and mozzarella

Steak & Burgers

  • Clinton’s 1/2-Pound Burger

    American or Mozzarella Cheese$2.00|
    $14.00
    With lettuce, tomato, pickle & french fries

  • Choice New York Strip Steak

    $35.75
    Flame broiled to order

Seafood

  • Ray’s House Special

    $23.75
    Battered shrimp sautéed in a butter sauce

  • Clams Posillipo

    $25.00
    In a robust tomato & garlic sauce

  • Mussels Posillipo

    $20.00
    In a robust tomato & garlic sauce

  • Shrimp Fra Diavolo

    $30.00
    Served with mussels and clams in a spicy tomato sauce

  • Shrimp Marinara

    $23.75
    Lightly seasoned, broiled, served with marinara sauce

  • Shrimp Scampi

    $23.75
    Broiled and served in a garlic butter sauce

  • Fried Shrimp

    $22.75
    Breaded and deep fried

  • Shrimp Parmigiana

    $23.75
    Fried shrimp with tomato sauce and mozzarella

  • Scallops Fra Diavolo

    $30.00
    Served with mussels and clams in a spicy tomato sauce

  • Broiled or Fried Scallops

    $26.75
    Fresh sea scallops

  • Broiled Filet of Salmon

    $23.25
    Fresh filet flame broiled

Vegetables

  • French Fries

    $5.50

  • String Beans Sauté or Marinara

    $7.75

  • Broccoli Sauté

    $7.75

  • Eggplant Parmigiana (a la carte)

    $16.50
    Lightly battered and fried served with tomato and melted mozzarella

Pizza

  • Clam Pie

    Small 14"$27.00|
    Large 16"$28.00|

  • Toppings

    Half$1.50|
    Full$3|
    Mushrooms, Meatball, Pepperoni, Sausage, Anchovies, Peppers, Onions, Garlic, Olives, Eggplant

  • Garbage Vegetable Pie

    Small (14")$20.50|
    Large (16")$21.50|
    (mushrooms, broccoli, peppers, onions, eggplant)

  • Garbage Pie

    Small (14")$23.50|
    Large (16")$24.50|
    (meatball, sausage, onions, peppers, mushrooms)

  • Tomato & Cheese

    Small (14")$16.50|
    Large (16")$17.50|

Drinks

  • House-Made Iced Tea

    $4.50

  • Kid’s Cup

    $2.50

  • Cappuccino

    $4.75

  • Espresso

    Single$3.75|
    Double$5.50|

  • Coffee

    $2.50

  • Pellegrino

    $4.50

  • Bottled Water

    $4.00

  • Soda

    Large$4.00|

Beer

  • On Tap

    Shock Top Belgian White, Lagunitas IPA, Samuel Adams Seasonal, Spaten

  • Bottle

    Bud, Bud Light, Coors Light, Corona, Corona Light, Heineken, O’Douls, Stella Artois

  • Craft

    Greenport Harbor Tidal Lager, Long Trail Ale, Sierra Nevada Pale Ale